Just a few months ago, Von Trapp’s waltzed into our Capitol Hill lives and we haven’t gone a weekend without wanting to belly-up to one of their bocce ball courts with beer and brat in hand. (more…)
Okay, okay, the official name of this event actually refers to it as a “round-up” but ehh. You say po-tay-to, I say po-tah-to. You say round-up, I say rodeo. I can see it now: a herd of food trucks grazing the Seattle streets when out of nowhere a starving Seattleite attempts to lasso one of them using an over-sized fork and only being thwarted by the latest in the Super Sonics NBA-decision distraction.
Here’s everything you need to know about this event and why you should register summed up in two words: BACON RELAY.
And in case that isn’t enough information, here’s what Eat Run Hope really is: A 5K run/walk around picturesque Seward Park followed by a culinary sampling of Seattle’s most talented chefs (more…)
Out of the corner of my eye I see two svelte-shaped people walking towards the sidewalk to The Bar Method front door, hand-in-hand and looking in love as ever. For a second I think to myself, “Is that Sean and Catherine (of ‘The Bachelor’)?” I know Catherine is one of Seattle’s Bar Method ambassadors for the upcoming 60-Day Challenge but I soon realize there’s no way she’s back from press tours yet. After all, “The Bachelor” finale just aired a few days ago and I’d think she’d be in La-La-Land to support Sean’s stint on “DWTS.” (more…)
Construction is finally complete in the historic Ballard News Building on the city’s latest seafood space — Ballard Annex Oyster House. (more…)
Have you been to Hot Cakes Molten Chocolate Cakery in Ballard yet? Yes, I know the name is a mouthful — but rightfully so are the delectable dishes owner Autumn Martin serves up at her shop including molten chocolate cakes, of course, but also shakes, floats, cookies and cocktails. So if you haven’t yet, you should go. Go now, in fact. (more…)
Seattle, WA — Seattle Weekly proudly presents the 4th Annual Voracious Tasting and Food
Awards, a night of culinary celebration on April 4th to benefit Beef Counts at Food Lifeline.
Held at the Paramount Theatre, Voracious Tasting will feature bites from 40 of the areaʼs great (more…)