Saturday, May 25, 2013

Category Archives: Eat+Drink

Design Eat+Drink By Taylor Moore on August 10, 2011

Party On: An Eco-Friendly Platter With Pizzazz

Prepare for this green serving tray to become your favorite party accessory. August in the Northwest means end-of-summer get-togethers. Any Seattleite knows this may be our last chance to host an outdoor party for quite some time — so, better not pack away the patio furniture and tiki torches just yet. (more…)

Eat+Drink By Andrea Kasprzak on August 9, 2011

The Radar: Seattleite’s Food Truck Favs

With everything from gourmet sandwiches to high-tech chilled treats, Seattle’s street eat scene is redefining the term “fast food.” Here’s a quick round-up of our favorite meals on wheels. Happy trails! (more…)

Eat+Drink By Ioana Andrei on August 4, 2011

New Grub Alert: Dot’s Delicatessen

Bringing back the art of meat. Newly-opened in Fremont, Dot’s Delicatessen will be drawing in Seattle’s most serious foodies. As a restaurant/bar/organic deli combo, Dot’s brings together hip esthetics with tasty food to make any meat lover drool. (more…)

Photo courtesy of Flickr/Jonathan Kellenberg

Eat+Drink By Jon Meyer on August 4, 2011

Happenin’ Happy Hour: Alibi Room

Adventurous bar-hoppers will find cheap drinks and tasty food at this Pike St. joint. (more…)

Eat+Drink By Linda Miller Nicholson on August 4, 2011

Sexy Food: Il Corvo

A man, a dream and some sexy pasta gadgets. Do you know what’s sexy? Pursuing your passion — especially when you buck the trend to do it. Generally, America has much less of a work/life balance than Europe. When I lived in Italy, the country virtually shut down for the month of August (more…)

A Wild Ginger chef prepares the restaurant's signature steamed buns.

Eat+Drink By Erin Thomas on August 3, 2011

Corks+Forks: Wild Ginger and àMaurice

Confucius says Bordeaux red blends are perfectly suited for Asian food. In the midst of Wild Ginger’s inaugural Summer of Riesling world wine affair, the James Beard award-winning restaurant has gone and done it again. This celebrated Asian eatery has announced an exclusive house wine that goes against the grain of conventionally pairing wine and cuisine — simply because it’s red. (more…)

Eat+Drink By Leonard How on August 3, 2011

Take Back Your Lunch Break!

Reclaim your hard-earned mid-day meal, courtesy of Lunchtopia. Lunch for the working adult is a simple affair of sandwiches, take-outs, or leftovers – that is, if they even have lunch at all. (more…)