Wednesday, July 26, 2017

Category Archives: Eat+Drink

Caviar Seattle Unveils Secret Menu
Seattle eating today is better than ever, and Caviar is ready to take that to another level. Available now, Caviar Seattle has teamed up with some of your favorite restaurants across the city to offer “secret menu” items, available only through Caviar. (more…)
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Cochon555 Returns to Seattle April 30th
The most dynamic culinary festival in North America is back on the road with its national nose-to- tail pig cooking tour. Cochon555 brings its 2017 edition—which will hit some 16 cities—to Seattle on Sunday, April 30th, and the focus of the festivities will be culinary community and education. At the heart of all Cochon555 events lies a culinary competition to promote local family farming and global traditions. (more…)
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BC Distilled: Artisan Distillery Festival Saturday April 8th
Experience British Columbia’s Spirits Culture in Vancouver, BC Canada’s premier showcase and response to the Pacific Northwest’s PROOF event of artisan distilleries takes place Saturday, April 8, with 34 regional, small batch and micro-distilleries pouring samples at the 4th annual BC Distilled festival at the Croatian Cultural Centre. (more…)
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Happenin’ Happy Hour: Sansei
Sansei Seafood Restaurant & Sushi Bar, the famous Hawai’i sushi spot that opened its first mainland location in Seattle in 2015, is serving up some outstanding happy hour fare in downtown Seattle. Located across the street from the Paramount Theater, the new happy hour runs from 4:30 to 6:30 (more…)
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Pike Brewing’s 6th Annual Beer Benefit for Planned Parenthood
Pike Brewing Company just announced the sixth annual Women In Beer, benefiting Planned Parenthood of The Great Northwest and the Hawaiian Islands on May 8th. Pike Morning After Pale is the official beer of Women In Beer and you can only get it for a limited time. You’ll be able to find it on draft in May and June and possibly into July—get it while you can! (more…)
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Culture Dose: Taste Washington
Savor the season’s most enticing celebration of local food, wine & the people behind the magic.  The region’s most delicious event is just around the corner; have you bought your tickets yet? In its biggest showing yet, Taste Washington celebrates its 20th anniversary from March 23 through 26, uniting nearly 300 wineries, 70-plus restaurants, an impressive lineup of esteemed national chefs and a huge crowd of food- and wine-loving attendees ready to raise their glass. (more…)
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Naka reopens as Adana: Curate your own 3-course tasting menu
We only dined at Naka once before it closed its doors in January. Maybe Seattle wasn’t ready for Naka’s fine dining kaiseki concept, offering 6, 10 and 15-course menu options. Nevertheless, we were pleased to hear that Chef Shota Nakajima reopened with a new concept in the same space as Adana. The food, the dining experience, and the service are still as high quality as before—with a more approachable and affordable menu.  (more…)
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Red & White Party at AQUA by El Gaucho
The ultimate start to Taste Washington. Treat yourself to a VIP evening at one of the region’s most sought-after wine events: Red & White Party. Held at the renowned AQUA by El Gaucho on Seattle’s waterfront, this elegant affair features top Washington winemakers pouring only their most coveted bottles. Dress in your red and white best to enjoy bites and pours exclusively available at the Red & White Party – you won’t find these wines anywhere else at Taste Washington. (more…)
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