About Jon Meyer
Ever since Jon was born in Ellensburg, WA, he’s been eating. Now 27 and fully grown, food has transitioned away from sustenance to more of a passion. Years in the fine dining world and countless hours watching Top Chef have left him spoiled and wanting more — some kind of curse. But he’s happy living through that curse as Seattleite’s food aficionado. Pick up a copy of Jon’s book, Mustache May, or read his Seattle PI blog, The Belltown Blocks.
Unique meats, indulgent cheeses, and an industrial atmosphere make this burger spot one to enjoy.
In the Seattle burger scene, the bacon definitely rises to the top. With the closing of the highly regarded Counter in Ballard, it goes to show, if you’re going to cook it up in Seattle, it better be good, which is why I was surprised when a friend, a true Red Mill loyalist, invited me to Capitol Hill’s newest meat and cheese joint, 8 oz. Burger Bar. (more…)
Sleek design and contemporary comfort food shine anew in Ballard’s newest eatery.
If there were a new restaurant that currently encapsulates Ballard and its late trend of thoughtfully mixing old buildings with modern ideas, it would be The Gerald. (more…)
Still miss the Sopranos? Drop into this West Seattle joint and get your fix for Italian-style eats, drinks, and attitude.
For those who grew up in West Seattle, or at least know of it a bit, the borough’s ability to set itself apart from the rest of the city is undeniable. Sure, the peninsula that hosts Alki and other great sunny weather spots is only minutes away from downtown, but (more…)
Sneak up to this Belltown hideaway for simple snacks and kooky cocktails.
If there’s one thing I know, Belltown isn’t going anywhere. Not that it should, but over the course of my time in Seattle and the three years I lived in the borough, it’s fair to say that all the ups (Patagonia, Cinerama, my dear Lava Lounge) could also be countered with a few downs (crime, concrete, coo coos). (more…)
Like beer? like big mugs? Like big mugs full of beer? Well there’s only one thing left to do – dock at the sloop tavern.
Looking for a bar where you can’t tell whether that salty smell is coming from the Puget Sound or the elder gentlemen smiling at you? You are! Friend, I would like to introduce to the grittiest tavern in town - The Sloop. (more…)
Enjoy fresh cocktails and zesty eats in this happenin’ South Lake Union destination.
So fresh and so clean. Shiny, new, bright, but most of all – delicious. These are my favorite adjectives when describing South Lake Union’s Cactus offering, a vibrant space in the heart of Amazon’s jungle.
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With expansive booths and pizza toppings, Belltown’s #1 pizza kitchen always delivers.
First Avenue in Belltown is ripe with options for a post work cocktail or snack, but only one does it best with a pie propped atop a formidable stand. Having lived in the vicinity of Belltown Pizza for a few years, I’m keenly aware when it comes to the art of dough, cheese, and toppings, no one does it better among the high rise condos. (more…)
