Friday, April 24, 2015
Seattleite: Be in the know and get the most from where you live
Chicken Fat Fries. Photo by Jennifer Liu.
Food Porn: Damn the Weather

Share: Facebook Twitter Pinterest Linkedin Google+ Reddit Email Nearly 9 months out of  the year, the name is quite fitting for Seattle. In this edition of Food Porn, we feature Damn the Weather, a beautiful establishment with dark wooden floors, high ceilings, and lofty arches. Not for the faint at heart, throw calorie-counting out the door before you step inside. Damn the Weather creates elevated comfort food that is bold, (more…)
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Pier 66 Seattle
IN THE KNOW: Eighth Annual Wine Rocks

Share: Facebook Twitter Pinterest Linkedin Google+ Reddit Email Wine Rocks benefiting the university district food bank. Wine Rocks is hosting it’s 8th annual, not-for-profit gathering of local winemakers, craft brewers and musicians. The event will showcase exceptional wine, outstanding beer, kickin’ music, savory fare, and one helluva of a backdrop at Seattle waterfront’s Pier 66. There will be live music, dancing and (more…)
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Photo by Komo4.
POP UP: Pigs & Pints April 24-25

Share: Facebook Twitter Pinterest Linkedin Google+ Reddit Email Chef Paul Staley is hosting a must-go pigs and pints dinner. Chef Paul Staley will be hosting an Homage to the Mighty Porcine on Friday and Saturday April 24-25th at Bloom in Ballard. There will be two seatings each night at 6:00pm and 8:15pm. The 6-course menu will feature different cuts and preparations of pig and wild boar. If you’re a fan of pork, this is (more…)
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IN THE KNOW: Party Prep Workshop

Share: Facebook Twitter Pinterest Linkedin Google+ Reddit Email Realize your Pinterest dreams with this two-day workshop. Party Prep Workshop will be taking place Saturday, April 25th through Sunday, April 26th at The Greenhouse Studio in lower Queen Anne. The class will give creative people the tools to strengthen their design and styling skills and learn basic fundamentals from industry professionals Brynn Renne of (more…)
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Music Madness: Allen Stone

Share: Facebook Twitter Pinterest Linkedin Google+ Reddit Email Don’t Miss Stone’s Five Night Evolution of an Artist Series Across Seattle When I was first introduced to Allen Stone’s music many years ago, I’ll admit after hearing his soothing sexy voice, I didn’t picture him looking quite like he does; a scraggly blonde mop of curls flowing down his shoulders, big bottle glasses and a wide toothy grin. Allen embodies everything I love about the PNW culture, and he’s never pretended to be anything other than himself, nor has his (more…)
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IN THE KNOW: Voracious Tasting and Food Awards

Share: Facebook Twitter Pinterest Linkedin Google+ Reddit Email Seattle Weekly presents their 6th annual Voracious Tasting and Food Awards on Thursday, April 23rdat the Paramount Theatre. This is Seattle’s most gourmet food tasting event, where attendees will get unlimited sampling of creative bites from 40+ restaurants, local mixologists, and food trucks. It will (more…)
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Ice Cream Mania: Sweet Lo’s

Share: Facebook Twitter Pinterest Linkedin Google+ Reddit Email Lauren Wilson hosts an epic ice cream social. Lauren Wilson loves ice cream and she wants to share her passion with you. Do you love ice cream? If you don’t, we CANNOT be friends. If you do, keep reading (and let’s be friends!) I try not to buy pints because I will eat the entire thing in one serving. Right out of the container. In twenty minutes. It’s not (more…)
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Through the Looking Glass: The Burlesque Alice in Wonderland

Share: Facebook Twitter Pinterest Linkedin Google+ Reddit Email A sexy rendition of the mind-bending, mythical tale Jasper McCann and Lily Verlaine, the dynamic duo who assembled that exciting burlesque Nutcracker  I raved about in December are at it again, but this time they’ve outdone themselves; caterpillars and rabbits have never achieved such raunchy sex appeal. I’ve always been fascinated with Lewis Carroll’s charming tale, and playful use of language, and when I heard Alice in Wonderland was the setting for a burlesque performance, I couldn’t contain my excitement. I’ve been (more…)
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